Product Name- Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker, 6Qt/1000W
Product Category- Home and Kitchen Appliance
Product Price- $129.95 (Check Latest Price On Amazon)
We should really thankful to our creative minds engineers because they are investing whole day and night in researching new things for our convenience. Are you thinking, what the hell I am talking about? It’s all about latest technology research and development.
Few month back, my husband ordered Instant Pot IP-DUO60 7 in 1 Multi-functional 10 quart electric pressure cooker and I got surprised. I was really very surprised after getting this electric pressure cooker in my kitchen because it saves my lot of precious time and efforts and even getting testy food as well.
Wait… First let me clear some basics about electric pressure cooker like what they are and how they works etc. If you know everything about electric pressure kettle then you can skip this paragraph. I am just covering some basics about it so that a new person can come to know.
What are electric pressure cookers?
As I told earlier, we are living in young generation and research and development team of various company works continuously for us to give a better, easy and comfortable lifestyle. Electric pressure cookers are one of mind child of those research and development team.
Electric pressure cooker is an advanced food cooking kettle which takes electrical energy as input and cook our food in very controlled manner. They have some electronic circuits and microprocessors which controls the pressure and temperature of kettle according to requirements.
In improved and advance electric pressure cooker there is already pre-programmed chip installed for various types of foods like Soup, Meat/Stew, Bean/Chili, Poultry, Sauté, Steam, Rice, Porridge, Multigrain, Slow Cook, Keep-Warm, Yogurt, Pasteurize and Fermented Rice etc. So you do not need to worry about temperature and pressure setup.
Advantages of electric pressure cookers
Well there are lots of advantages of electric pressure cooker over normal food cooking methods-
1- Electric pressure cookers are clean ways to cooking foods.
2- They save lots of precious time daily.
3- No leakage of steams so no loss of food nutrients.
4- Pressure and temperatures are controlled automatically with microprocessors.
5- No chances of burning of food if you setup the right pressure and temperature.
6- Highly energy efficient, kitchen friendly and safe to use.
There are many other advantages of electric pressure cooker over conventional method of cooking…
So I was very happy and excited after getting Instant Pot 10 QT electric pressure cooker in my kitchen so today I decided to write a detailed review and my opinion about Instant Pot IP-DUO60 7 in 1 Multi-functional electric pressure cooker so that you also can get a best electric pressure cooker in your kitchen.
Instant Pot IP-DUO60 Electric Pressure Cooker Reviews
Dear reader, here I am sharing my personal experience with Instant Pot IP-DUO60 Multi-functional Electric Pressure Cooker which I got in my kitchen. So here is my opinion about Instant Pot Electric Cooker-
Convenient Cooking & Time Saver
Instant Pot proving best electric pressure cooker in cheaper rates and this one is created for fast placed, health oriented, green-conscious lifestyle. Instant Pot IP-DUO series is a smart electric pressure cooker designed by Canadians with the objectives of being Safe, Convenient and Dependable. Instant Pot is a kitchen partner that works with you and for you.
The pressure cooker has various modes of cooking for different dishes like Soup, Rice, Meat/Stew, Multigrain, Bean/Chili, Porridge, Poultry and Steam. You will get additional buttons like slow cook, Yogurt, Sauté, Pressure, Adjust, Manual, Timer and Keep warm/Cancel.
It will take only 5-8 minutes to cook green peas, sweet corn and baby carrots with Instant Pot IP-DUO60 electric cooker. Another great feature I would love to mention is, for making mashed potatoes, you don’t need to boil the potatoes in water and let all nutrients escape out with water and steam, for that simply them in Instant Pot pressure cooker for fifteen minutes and an entree of chili or Irish stew can be done within an hour without you watching over it.
Easy To Use & Ergonomic Design
Easy To Use & Ergonomic Design
Well talking about ergonomic design of Instant Pot electric pressure cooker, this product is most fitted in that list. It’s easy to clean and use for both left handed and right handed people so don’t worry about which hand is perfect for you. The stainless steel inner pot and lid are both dishwasher safe while the cooker base can easily be cleaned with a damp cloth.
When the cooker is in operation, its microprocessor monitors the pressure and temperature, keeps time, adjusts heating intensity and duration, and even adjusts cooking time based on the volume of food in the cooker. All cooking programs have been lab-tested* for consistency and optimal cooking results.
If we talk about safety majors of Instant Pot IP-DUO60 Multifunctional 10 quart electric pressure cooker then it’s incomparable. Instant Pot is carefully designed with all models passing stringent UL and ULC certifications, giving users incomparable safety and peace of mind.
The product has following 10 safety mechanisms-
- High temperature food monitoring system to prevents from burning of food.
- Safety lid lock prevents accidental opening while cooker is at higher pressure.
- Automatic pressure control system which maintain the pressure of cooker in safe range.
- Magnetic Sensor for lid position detection to monitor whether the lid is in unsafe zone for pressure cooking.
- Automatic temperature control regulates the temperature of internal chamber in setup range.
- Anti-blockage vent prevents food debris from blocking the vent.
- Excess pressure protection releases excess pressure into internal chamber in the event of a dangerous situation.
- Critical pressure detection system to ensure the maximum bearable pressure by stainless steel pot to prevents from blast.
- Large and easy to control panel with 14 micro-processor controlled programs, dual pressure, automatic keep warm and three temperatures for sauté and slow cooking.
- Includes 3-ply bottom stainless steel cooking pot, stainless steel steam rack with handle & manual and recipes in English, Spanish, Chinese and French.
- UL and ULC certified with 10 proven safety mechanisms and highly energy efficient and kitchen friendly.
- Finger-print resistant brushed stainless steel exterior and much more…
If you are a busy mom like me and looking for best alternative to save time, energy and testy food then I personally recommend you to go with this product because I realize it saves up 70% energy than normal pressure cooker. Its additional security feature along with testy and easy cooking attracted me a lot. I just keep all required ingredients of any dishes, pressed the button from pre-programmed control panel and forget it. It keeps the food warm automatically at normal temperature. I want you to go with Instant pot IP-DUO60 multi-functional 10 qt electric pressure cooker and feel the easiest and testy cooking. Thanks!
Customer Review Of Instant Pot IP-DUO60 electric pressure cooker
1- Anne P. Mitchell- (Certified customer at Amazon)
I LOVE my Instant Pot! But I will be the first to admit that it can be a little intimidating at first, and it can feel like it has a steep learning curve (and I'm a tech reviewer and tech lawyer, and one of those people who generally just jumps in and figures things out without reading the manuals ("Manuals? We don't need no stinking' manuals!"), so for me to feel like I'm not 'getting' something ...well, yeah. So if you are feeling a little bewildered by your new Instant Pot, *you're not alone*!) Plus, the manual does *not* include certain information that I, at least, was looking for. Such as, how long is each pre-programmed cooking cycle? Exactly what temperature do the various sauté settings heat to? Things like that.
So, here are a few tips that have really helped me to finally 'get' it, plus instructions for two things that you can make in your Instant Pot that will change your life: incredibly easy perfectly poached eggs in 2-3 minutes, and baked potatoes in 12 minutes.
First, it is almost impossible to mess up with this thing to a point of being dangerous, so if you're concerned about the exploding pressure cookers of yore, you needn't be (I said "almost", don't go overriding your pot's safety features and then blame me when you poke an eye out). The lid audibly tells you when it’s sealed (when you turn it clockwise), and the pot won't even build up much pressure if you haven't properly closed the steam release handle by turning it, too, clockwise. The most likely point at which a problem could arise would be if you try to open the lid (by turning it counter-clockwise) before all of the pressure has been released and normalized (so don't do that).