China industrial chiller manufacturer, custom industrial chillers wholesaler--Dgnks Electrical Appliance

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Established in the early 1980s, Dgnks Electrical Appliance Co., Ltd. is China industrial chiller manufacturer and designer of small electrical appliance and household appliance in China, with 30 years development experience. We have received CE, GS, EMC, ETL, SAA, IRAM, SASO, PAI, KTL, JET and ISO9002 quality standard certification. Moreover, we utilize advanced production equipment such as plastic injection machines and 6 washing (Spin Dry) machine assembly and test lines. Furthermore, we possess 12 mold-making machines and 15 sets of diverse testing instruments. Accordingly, our customized industrial chillers sell well both home and abroad.

The Plastics Industry is an important market for the Dimplex Portable Chillers and Industrial Chillers. Companies involved in the Plastics industry know that it is a competitive business. Whether operating injection molding, blow molding, thermoforming, transfer molding, compression molding or extrusion equipment, plastic molds and rails are susceptible to sweating when the chilled water loop is too cold. The sweat that form on the mold can cause spots and rejects in your product. Parameter. Refrigerating capacity: 9.2KW--188.16KW. Power supply: 3PH 220V/200V/380V/415V~50HZ/60HZ. Single and Duel Compressor Designs. Made in the US, Rugged systems for long life, trouble free Chillers. Heavy Copper Cooling Coils instead of braze plates for protection of the condencer. Copper Coil emersed in the tank for ease of maintenance and protection. Hermetically sealed scroll compressor for dependable, quiet operation. Manual bypass for adjusting to specific flow requirements. Durable stainless steel reservoir. Stainless steel recirculating pump. R-22 refrigerant.
Patented high efficiency "K-slope" air-cooled condenser on 3-ton and above.

The making of beer is an impressive biochemical process. In the first stage, the malted barley is crushed, then fed into a mash-lauter-tun where water is added at specific temperature. This mixture of crushed malt and water is called mash. During the mashing process, enzymes in the malt convert starch in the malt to fermentable and unfermentable sugars. Fermentable sugars are converted to alcohol and carbon dioxide during fermentation. Unfermentable sugars help give the beer body and mouth feel. Once this conversion process is complete, the mash is lautered and sparged to separate the sweet liquid called wort from the spent grain material. The wort is then boiled in a steam jacketed brew kettle where it is sterilized, concentrated and hops are added for flavor and aroma. The spent grain is used as animal feed. Once the boiling process is complete, hop material and protein sediments are removed in the whirlpool process. The wort is then cooled down to a temperature, usually less than 20 degrees Celsius, so yeast can be added for fermentation. To cool down the wort, wort chillers are used, usually a plate and frame heat exchanger: either a single-stage (chilled water only) or multiple-stage (ambient water, glycol) heat exchanger.